مرجع مواد شیمیایی ایران
اطلاعات عمومی روغن سویا
  • نام شیمیایی

    • روغن سویا

    • Soybean oil

  • CAS
    8001-22-7
  • EINECS
    232-274-4
  • ICB Number
    ICB 4536
  • شکل و حالت فیزیکی
    مایع ویسکوز
  • دانسیته
    0/917 g/mL at 25 °C(lit.)
  • ضریب شکست (n20/D­­)
    1/4743
  • دمای نگهداری
    2-8 °C
  • حلالیت در آب
    نامحلول در آب
  • شماره CAS
    8001-22-7
  • RTECS
    WG4862000
  • F
  • مراجع MSDS
  • ارائه دهنده
    زبان
  • انگلیسی
  • General Description
    • Pale yellow oily liquid with a weak odor. Floats on water. Contains principally glycerides of oleic and linoleic acids.

  • Air & Water Reactions
    • Insoluble in water.

  • Reactivity Profile

    SOYBEAN OIL react with acids to liberate heat. Heat is also generated by interaction with caustic solutions. Strong oxidizing acids may cause a vigorous reaction that is sufficiently exothermic to ignite the reaction products. Flammable hydrogen is generated by mixing with alkali metals and hydrides. React slowly with oxygen in the air to become rancid.

  • Health Hazard

    None-is a food.

  • Preparation products

    Stearic acid-->cis-9-Octadecenoic acid-->SPINOSAD-->1H-as-Indaceno3,2-doxacyclododecin-7,15-dione, 2-(6-deoxy-2,3,4-tri-O-methyl-.alpha.-L-mannopyranosyl)oxy-13-(2R,5S,6R)-5-(dimethylamino)tetrahydro-6-methyl-2H-pyran-2-yloxy-9-ethyl-2,3,3a,5a,5b,6,9,10,11,12,13,14,16a,16b-tetradecahydro-4,14-dimethyl-, (2-->Linoleic acid-->4-Aminobutyric acid-->Lecithin-->Alkyd enamel-->Tocopheryl acetate-->ETHYL LINOLEATE-->C36 Dimer acid -->POLYOXIN A-->POLYOXIN B-->D-Cycloserine-->Lecithins-->ETHYL LINOLEATE-->Epoxidized soya bean oil-->BROMINATED VEGETABLE OIL-->5,8-Dihydroxy-2-[(1R)-1-hydroxy-4-methyl-pent-3-enyl]naphthalene-1,4-dione-->beanaminium trimethyl chloride

  • Raw materials

    PHOSPHOLIPIDS-->Soy bean Isoflavone Isoflavone 10-40%